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Turning 28

9/24/2019

 
Kemper was out of town for my birthday this year so I celebrated with friends at Last Days of Autumn, Pheonix Pharmacy & Fountain, and Token Game Tavern.
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Snacks for Dinner

8/24/2019

 
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Breakfast Cups

6/6/2019

 
  • 4 slices thinly sliced ham
  • shredded mozzarella/provolone
  • 4 eggs
  • tomatoes, sliced
  • ​avocado, sliced
  • basil pesto sauce
  • salt & pepper
  • ​basil

  1. Layer the slices of ham on the bottom and up the sides of a ramekin.
  2. Sprinkle with cheese.
  3. Crack the eggs into the ramekins and top with tomatoes and avocado.
  4. Add more cheese and dollop of pesto over the eggs and season.
  5. Bake for 15 minutes or until desired egg doneness.

​* ramekins cooked better than pyrex
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